Dried Rice Syrup for Powdered Applications
Rice syrup solids are produced by enzymatic hydrolysis of rice starch followed by concentration and spray drying. The resulting powder contains a balanced composition of glucose, maltose, and higher saccharides, delivering mild sweetness and functional bulk.
With a light color and neutral flavor profile, rice syrup solids are well suited for applications where clean sweetness and consistent performance are required. The powdered form allows easy handling and integration into dry mixes.
Rice syrup solids are commonly used as an alternative to refined sugar and glucose syrups in clean-label formulations.
