naVitalo
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naVitalo offers more than just one ingredient! We are the specialist in plant-based food ingredients from rice, oat, tapioca and other cereals.

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Follow a manual added link

Natural
Sweeteners

Vegan Proteins
& TVP

Plant-Based
Drink Powders

Follow a manual added link

Maltodextrins
& Syrup Solids

Maltodextrin & Syrup Solids
Follow a manual added link

Fibers
& Starches

Follow a manual added link

Our mission is to deliver high-quality, environmentally friendly and sustainable food products.

We are specialist in..

  • Rice, Oat and Tapioca syrups from natural ingredients

  • Plant-based milk alternatives from cereals, nuts and roots

  • Protein solutions from vegan sources

  • Gluten-free Flours and Starches

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  • 100% plant-based

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  • Organic & Vegan

  • Non-GMO

  • Gluten-free

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Biofach 2023 Countdown!!! 4 days to go!

https://www.navitalo.com/wp-content/uploads/2023/02/navitalo-biofach-messe-2023-countdown.jpg 1080 1080 K.Gerichhausen /wp-content/uploads/2021/06/naVitalo-logo-r.png K.Gerichhausen2023-02-14 16:01:572023-02-14 16:01:57Biofach 2023 Countdown!!! 4 days to go!
Blog

Rice protein or pea protein: vegan proteins in comparison

https://www.navitalo.com/wp-content/uploads/2024/07/yellow-pea-protein-powder-vorschau.jpg 800 800 K.Gerichhausen /wp-content/uploads/2021/06/naVitalo-logo-r.png K.Gerichhausen2024-07-25 09:52:142024-07-25 10:19:31Rice protein or pea protein: vegan proteins in comparison

navitalo

🌾 Rice & Tapioca Maltodextrins – Functional, Aller 🌾 Rice & Tapioca Maltodextrins – Functional, Allergen-Free Carrier Solutions 🌱

Maltodextrins are essential building blocks in modern food and nutraceutical formulations — used wherever stability, texture, and efficient ingredient delivery are required.

However, not all maltodextrins are the same. The source of the starch plays a key role in how the ingredient is perceived, tolerated, and applied.

That’s why rice and tapioca-based maltodextrins are increasingly used as high-quality alternatives to conventional corn-based carriers — especially in applications where allergen-free positioning, neutral taste, and premium quality matter.

💡 What makes Rice & Tapioca Maltodextrins stand out

✔️ Allergen-free – no gluten, no corn-related concerns
✔️ Neutral taste – no off-flavors in final formulations
✔️ Excellent solubility and easy processing
✔️ Non-GMO options available
✔️ Ideal for sensitive, premium and plant-based concepts

🌾 Rice Maltodextrin
• Fine, neutral and easy to digest
• Well-suited for hypoallergenic and sensitive formulations
• Commonly used in premium supplements and nutrition products

🌱 Tapioca Maltodextrin
• Derived from cassava root
• Excellent carrier properties and instant solubility
• Ideal for microencapsulation, flavors and functional powders

🛠 Applications of Rice & Tapioca Maltodextrins

💊 Nutraceuticals & Supplements – carrier for actives and powders
🥤 Functional Beverages – instant solubility and clean taste
🍫 Bars & Powder Blends – texture and stability support
🌿 Flavor & Oil Encapsulation – reliable delivery systems

✨ Rice & Tapioca Maltodextrins – when functionality meets clean, allergen-free formulation performance.

#naVitalo #Maltodextrin #RiceMaltodextrin #TapiocaMaltodextrin #AllergenFree #FunctionalIngredients #Nutraceuticals #FoodInnovation #PlantBased

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